Reviews & Articles

Our three favourite pan types - iron, stainless steel and enamelled - are durable enough to last the rest of your life. And they can be quite an investment too, so you don’t want them to be relegated to the back of the cupboard. 

To ensure you can use your lifelong cookware with confidence, we’re going to take you through some tried-and-tested methods to cook on these three different pans perfectly.

Shopping for a bake-oholic? We’ve thoroughly tested all our outstanding baking equipment, and it’s all built to last. Take a look at our top favourites.

Although finding buy-for-life appliances is a challenge these days, there are still companies out there making some exceptional stuff. We’ve put together a list of our favourite long-lasting appliances that we’re confident putting our name behind. With sturdy designs, repairable parts and long guarantees, these are appliances you’ll be able to trust for many years.

We know that when it comes to home cooking, safety comes first. In this article, we’ll explain which types of frying pan can happily go from hob to oven, which are best kept exclusively on your stovetop, and our top picks for our most versatile, long-lasting pans.

Whilst cheap things need to be bought over and over (piling up in landfill in the meantime), you only need to pay for quality once. Buy-for-life products - ones that last forever - provide outstanding value over years of use, even if they represent a much higher upfront cost. 

We’re going to discuss how and why to break away from buying cheap, and how to save money by buying more mindfully.